APPETIZERS
1. Fried Sawatdee Spring Rolls
Two beef-filled
spring rolls stuffed with silver-thread noodles, mushrooms, carrots & bean
sprouts.
2. Fried Vegetarian Spring Rolls
Spring rolls stuffed with silver-thread noodles, mushrooms, carrots &
bean sprouts.
3. Supenn's Fresh Spring Rolls
Stuffed with shrimp, barbecued pork, crisp fresh vegetables,
& noodles. Not deep-fried. Vegetarian spring rolls available upon request.
4. Sue's Egg Rolls
Sue's
famous State Fair Egg Rolls, stuffed with ground beef, onions, vegetables and
served with sweet and sour sauce.
5. Chicken Satay
Six skewers of chicken marinated, barbecued & served
with peanut curry sauce & pickled cucumbers. Six per serving.
6. Sarong Sawatdee Special
Seasoned mixture of
pork & chicken wrapped in fine crispy noodles, deep fried & served with
sweet & sour sauce. Four per serving.
7a.
Paradise Chicken Wings
Chicken wings that have
been carefully de-boned & stuffed with silver-thread noodles, black mushrooms,
pork & water chestnuts. Two per serving.
7b.
Fried Chicken Wings
Our wings are deep fried and
delicious! Six per serving.
8. Songkla Calamari
Lightly breaded squid rings.
9. Thai Golden Shrimp
Battered and deep-fried large
shrimp, served with sweet & sour sauce. Six per serving.
10. Fried Tofu
Deep-fried Tofu served with sweet
& sour sauce
11. Fried Wonton
Deep-fried
wrapped pork or cream cheese, served with sweet & sour sauce. Six per serving.
12. Torpedo Squid
Stuffed
with pork, water chestnuts & onions.
12a. Thai
Style Beef Jerkey
Beef tenderloin marinated in
Thai spices and dried over slow heat.
12b. Som
Tum
Papaya salad with authentic fresh green papaya.
Spicy and sour. Recommended with sticky rice.
SOUPS
AND SALADS
13. Vegetarian Hot & Sour Soup
14. Wonton Soup
Choice
of: Chicken or Pork, Shrimp or Crab
15. Rice Soup
Choice of: Chicken or Pork, Shrimp
16. Tofu Soup
With Black tree
mushrooms, Napa cabbage & onions.
17. Silver-Thread
Noodle Soup
Choice of: Chicken, Crab
18. Shrimp Salad with Fresh Lemongrass
Lemongrass
flavored shrimp, mixed with delicious Thai spices served on a bed of lettuce with
tomatoes & cucumbers.
19. Silver-Thread Noodle
Salad
Silver-thread noodles, pork & shrimp,
mixed with homemade sauce, lemon juice, onion, cilantro & Thai chili.
20. Lob Esan
Your choice
of chopped beef or chicken with lemon juice, cilantro leaves, chili, green onions
& powdered roasted rice. Served with cucumbers & fresh lettuce.
21. Yum Yai- Thai Salad
Crisp
fresh vegetables, sliced hard-boiled egg, shrimp & barbecued pork. Garnished
with homemade peanut vinaigrette.
22. Erawan Steak
Salad
Spicy Thai salad with tomatoes, cucumbers,
lettuce, onion & cilantro, with a sour, salty taste. Topped with thinly sliced
tenderloin of beef.
ENTREES
23. Sweet Green Chicken Curry
Chicken
simmered in coconut milk & green curry with sweet peas & green peppers.
We call it sweet, but its hot. Choice of: Vegetable, Chicken, Shrimp
24.
Red Chicken Curry
Chicken simmered in coconut
milk & red curry with bamboo shoots & green peppers. Choice
of: Vegetable, Chicken, Shrimp
25. Massamun Curry
with Beef
Tender pieced of beef simmered in a tasty
curry with potatoes & peanuts.
26. Sawatdee
Roast Duck Curry
Sliced roast duck simmered in
coconut milk, red curry with sweet peas, tomatoes & chili.
27.
Toam Yum
A delicious savory soup with straw mushrooms,
lemon-grass & Thai chili; usually served as a main course with rice. Choice
of: Chicken, Pork, or Tofu, Shrimp, Combination of Meat/Seafood
28.
Chicken & Coconut Milk Soup
A creamy blend
of flavors - coconut milk, lemon juice, oyster mushrooms, Lemongrass, special
Thai herbs & spices. Served with rice.
29.
Siam Seafood Soup
A combination of seafood, Thai
chili, lemongrass, kaffir leaves & special Thai spices. A spicy mean in itself.
30. Rama Thai Delight
Shrimp
or chicken sautéed in peanut curry sauce & coconut milk. Served over
steamed spinach. Choice of: Tofu or Chicken, Shrimp, Scallops
31.
Stir-Fried Shrimp
With green pepper, mushrooms,
onions & spices.
32. Goong Pad Prig King
Stir-fried shrimp with curry & green beans.
33. Walleye Pike
A choice of
Thai curry sauce or ginger & bean sauce. Fillet or whole.
34.
Orange Roughy
A white fish fillet simmered in
brown bean sauce with onions & mushrooms.
35.
Rainbow Trout
A whole trout cooked in your choice
of Thai chili sauce or sweet & sour sauce.
36.
A Tail of Two Cities - Market Price
Lobster meat
& crisp green beans stir-fried with spicy red curry.
37.
Sri Racha Seafood
Sautéed vegetables in
a hot Sri Racha sauce, similar to Tabasco. Choice of: Squid, Shrimp, Crab Claws
38. Pattaya Crab
Stir-fried
in yellow curry with onions & mushrooms. Choice of: Squid, Shrimp, Crab Claws
39. Asparagus or Snow Pea Pods
With
vegetables & black mushrooms. Chicken, Shrimp, Crab Claws
40.
Spicy Squid
Stir-fried squid with your choice
of hot peppers or green peppers, with onions & fresh mushrooms. Choice of:
Squid, Shrimp, Shrimp & Squid
41. Bangkok
Seafood Special
Combination of seafood with red
chili & basil leaves.
42. Vegetarian's Delight
A variety of peppers, Chinese cabbage, onions, carrots &
mock duck.
43. Thai Roast Duck
With
Sawatdee's secret spices. Choice of: Half Duck, Whole
Duck
44. Gai Yang Ubon
Marinated
half chicken, spicy & flavorful.
45. Tod Gratian
Prig Thai
Stir-fried pork or shrimp with fresh
garlic & black pepper. Choice of: Pork or Chicken,
Shrimp
46. Sweet and Sour with Vegetables
Choice of: Pork, Chicken, Shrimp
47.
Stir-fried Baby Corn, Mushrooms & Onions
Choice
of: Pork or Chicken, Shrimp
48. Beef Broccoli
Tenderloin beef in a tasty oyster sauce with broccoli
& sweet green peppers. Chicken, Beef
49. Snow
Pea Pods with Tomatoes
Choice of: Chicken, Shrimp
50. Chicken or Shrimp with Cashew Nuts
Stir-fried
cashews, onion, mushrooms, water chestnuts & Thai chilies. Choice of: Chicken,
Shrimp
51. Pad Prig
Stir-fried
peppers, mushrooms & onions. Choice of: Tofu or Chicken, Beef, Shrimp
52. Holy Basil Supreme
Stir-fried
onions, mushrooms & hot or green peppers enhanced with sweet basil leaves
Choice of: Tofu or Chicken, Beef, Shrimp
53. Chicken
or Pork with Ginger
Stir-fried chicken or pork
with sliced fresh ginger, onions, celery & black tree mushrooms. Choice of:
Pork or Chicken, Shrimp
54. Combination Vegetable
Dish
Stir-fried broccoli, cauliflower, mushrooms,
onions, Chinese cabbage, water chestnuts & tomatoes. Choice of: Vegetable,
Tofu or Chicken, Beef, Shrimp
RICE
AND NOODLES
55. Thai Fried Rice
Choice
of: Vegetarian, Chicken or Pork, Shrimp, Crab
56.
Tropical Fried Rice
Exotic fried rice dish prepared
with pineapple chunks & Thai chili. Choice of: Chicken, Shrimp
57. Broccoli Fried Rice
Choice
of: Chicken or Pork, Shrimp
58. Pad Thai
Stir-fried rice noodles with egg, crisp bean sprouts, onion
& delicious spices. Topped with ground roasted peanuts. The national dish
of Thailand. Choice of: Vegetarian, Chicken or Pork, or Shrimp
59.
Stir-Fried Silver-Thread Noodles
With Chinese
cabbage, onions, tomatoes & egg. Choice of: Chicken or Pork, Shrimp
60. Rad Naa
Crispy noodles
served with broccoli & gravy. Choice of: Chicken or Pork, Shrimp or Squid
61. Spicy Noodles
Stir-fried
noodles enhanced with Thai Chili & sweet basil leaves. Choice
of: Chicken or Pork, Beef, or Shrimp
62. Rice Noodle
Soup
Choice of: Barbecued Pork, Beef and/or Meat
Ball, Seafood
62a. Sticky Rice
SPECIALS
1. Thai Salmon Fillet
An eight
ounce salmon fillet steamed & served with a rich blend of coconut milk &
savory curry. Served with streamed vegetables.
2.
Thai-style Catfish
A deep fried fillet of farm
raised catfish covered with Sawatdee's own Thai curry sauce. Served with steamed
vegetables.
3. Shrimp and Scallops in Garlic Sauce
Fresh garlic & a dash of white wine enhanced
tender North Atlantic scallops & gulf shrimp. Served with steamed vegetables.
Shrimp, Shrimp & Scallops, Scallops
4. Supenn's Thai-style
Pasta
Rice noodles & mixed steamed vegetables
are topped with zesty green curry sauce.
Choice
of: Vegetarian, Chicken or Tofu, Shrimp, Shrimp & Scallops, Lobster
(Cannot
be prepared mild. For the adventuresome diner only.)
5.
Fisherman's Delight
Shrimp, scallops, squid &
crab claws stir fried with spicy red curry. Served with steamed vegetables.
DESSERTS
63. Mangoes and Sticky Rice
64.
Durian and Sticky Rice
65. Mango Delight
66. Ice Cream
Cappuccino
Crunch or Green Tea. 1 or 2 scoops
67. Fresh cut
mango
68. Expresso Chip
69. Thai Custard With
Sticky Rice
70. Mango or Durian Shake
71. Thai Tea or Thai Coffee
Iced
or Hot
