Learn how to cook real Thai Food!

Thai Meal #1:
In this class, you will learn how to prepare a delicious Thai meal including Fresh Spring rolls, Egg rolls, Savory Toam Yum with shrimp, and red curry. In addition, an introduction to Thai spices will be given. This is one class you will not want to miss!

Thai Meal #2:
If you enjoy the unique blend of spices in Thai cooking, we have a class for you! This class will teach you to balance the delicate flavors of sweet, sour, and salty in Papaya salad (Som Tum) and the all time favorite, Pad Thai (the national dish of Thailand). In Addition, you will also learn to make fried rice. To get the most out of your experience take the Thai 1 class first if you plan to take Thai 2. Do your taste buds a favor and register now!

Fall 2008 class schedule will be available soon. The cost per class is $50 per person. Enrollment is limited; call 612-338-6451.